There is something about roasting vegetables that brings out an amazing flavor in them. It's like some kind of kitchen fairy sneaks out during the roasting process and sprinkles a natural, sugary sweetness over them that I love. It's for that reason, this Roasted Butternut Squash soup explodes with flavor and has become one of my favorite soup recipes to make.
[caption id="attachment_18252" align="aligncenter" width="735"] Disclosure: This post may contain affiliate links[/caption]
Super easy to make and uses only a few ingredients, this soup is not only delicious, but it's also packed with lots of wonderful vitamins and minerals. From making your bones stronger to helping lower your blood pressure, it's like a hug of health in a bowl.
Actually, saying this soup is easy to make is an understatement. I mean really, I think the toughest part of making this soup is peeling the squash. Yet, even that can be made easy by cutting the squash into smaller pieces before peeling.
The main ingredients to this dish, butternut squash, carrots, diced garlic, and a little bit of onion are tossed with some avocado oil, salt and pepper. They are then roasted in the oven for about 25 to 30 minutes until tender. From there they get placed in a pot, have a few more ingredients added to them, blended up and voila.. a beautiful, delicious, healthy soup is made.
[tasty-recipe id="18256"]
This soup makes a terrific addition to any winter menu for sure. Though, while getting ready to reheat some of the leftover soup we had one day for lunch, I found that it's pretty darn tasty cold too.
There was just a little bit left in the bottom of the container, so with a quick swipe of my spoon I tried it straight out of the fridge.
I'm now thinking this roasted butternut squash soup would make a great gazpacho type soup during the summer! Genius idea right?
What's your favorite comfort soup recipe? Leave me a comment and let me know!
[caption id="attachment_18252" align="aligncenter" width="735"] Disclosure: This post may contain affiliate links[/caption]
Super easy to make and uses only a few ingredients, this soup is not only delicious, but it's also packed with lots of wonderful vitamins and minerals. From making your bones stronger to helping lower your blood pressure, it's like a hug of health in a bowl.
Ready In No Time
Actually, saying this soup is easy to make is an understatement. I mean really, I think the toughest part of making this soup is peeling the squash. Yet, even that can be made easy by cutting the squash into smaller pieces before peeling.
The main ingredients to this dish, butternut squash, carrots, diced garlic, and a little bit of onion are tossed with some avocado oil, salt and pepper. They are then roasted in the oven for about 25 to 30 minutes until tender. From there they get placed in a pot, have a few more ingredients added to them, blended up and voila.. a beautiful, delicious, healthy soup is made.
[tasty-recipe id="18256"]
The Perfect Comfort Soup For Any Season
This soup makes a terrific addition to any winter menu for sure. Though, while getting ready to reheat some of the leftover soup we had one day for lunch, I found that it's pretty darn tasty cold too.
There was just a little bit left in the bottom of the container, so with a quick swipe of my spoon I tried it straight out of the fridge.
I'm now thinking this roasted butternut squash soup would make a great gazpacho type soup during the summer! Genius idea right?
How About You?
What's your favorite comfort soup recipe? Leave me a comment and let me know!
loving all the veggies in this soup! it looks absolutely delicious!
ReplyDeleteI have a butternut squash I got at the farmer's market a LONG time ago just waiting to be made into this!
ReplyDeleteThanks so much! It is an amazing soup.
ReplyDeleteYes!! Make it. I think you'll love it! Let me know if you try it!
ReplyDeletemmm roasted veggies are in my jam, especially in soup form! I just want to cuddle up with this soup!
ReplyDeleteThis soup looks delicious but I have to be honest -- I'm not sure those roasted veggies would make it from the pan to the soup pot! They look so delicious roasted!
ReplyDeleteSo many of my favorite ingredients in one dish, or rather bowl. Looks delish!
ReplyDeleteI do love a good butternut squash soup! Still soup season around here
ReplyDeleteI love the amazing flavors from roasting vegetables! This butternut squash soup is a comfort food dinner the whole family will love!
ReplyDeleteThis soup looks amazing! I love butternut squash soup - it's so creamy and tasty. I might add a pinch of curry powder to this too!
ReplyDeleteThis soup sounds amazing! I would totally make this - the ingredients are so simple!
ReplyDeleteEasy peasy dinner if you ask me. So delicious and SOOO healthy. Love this soup, really. Yumm!
ReplyDeleteThanks Natalie. It really is quite delicious!
ReplyDeleteThanks Kim. Yes, it really is a very easy soup to make. Partly why it is one of my favorites!
ReplyDeleteYes. Curry would probably be great with it. I'm not a curry fan, but definitely a spice that would blend well for sure.
ReplyDeleteThanks Jessica. Yes, roasting definitely takes any dish over the top!
ReplyDeleteWe have had some 'cooler' days lately so I'm trying to get all the soup in I can. LOL.
ReplyDeleteThanks Kelly. I love having a one dish/bowl dinner.
ReplyDeleteHa ha! I soo know what you mean. I just make extra so I have some to nimble on. LOL!
ReplyDeleteThanks Abbey. It is definitely a cuddling up kind of soup for sure.
ReplyDeleteI like the sound of this and the mix of vegetables should definitely make it creamier and tastier. Healthy, easy to prepare, perfect for any meal my family would love!
ReplyDeleteThanks Ashley. It's definitely packed with a lot of flavors.
ReplyDeleteWhy does your picture of roasted vegetables have celery but celery is not in the receipt? Looks good non the less.
ReplyDeleteDelilah - wow! Thanks so much for catching that. I left that out and missed adding ALL the veggies and garlic in to roast. So glad you caught that!! Thank you!!! Hope you get the chance to try it out!
ReplyDelete